In Person Courses for Fall 2021

Gateway Community College offers a stable and secure learning environment. With safe, in-person classes close to home, there has never been a better time to take the next step. Below is a list of classes that will be held in-person this fall!


Principles of Financial Accounting
Intro to Cultural Anthro
Art History I Color Theory
Drawing I
Drawing II
Two-Dimensional Design
Sculpture I
Photography I
Photography II
Painting I


GM Specifications
GM Suspension & Steering
GM Braking Systems
Automotive Sys& Shop Practices
Automotive Sys& Shop Practices
Steering & Suspension Systems TRAD
Steering & Suspension Systems
Braking Systems
Honda Power Plant-Lab
Honda Electrical Systems-Lab
GM Engine Performance
GM Manual Drivetrain
Honda Eng/Mgmt Syst.-Lab
Honda Trans/Drive Syst.-Lab
Service,Parts,Dealer Opers.
Engine Management Systems
Engine Management Systems
Manual Drivetrain Systems
Manual Drivetrain Systems


Personal Finance

Principles of Finance
Business Communication


Public Speaking

Computer Science *
Microsoft Excel
Microsoft Word
Global Info Sys (GIS)-W&D


Spreadsheet Applications

Intro To Crim. Justice (Late)

Evidence&Criminal Procedures


Website Foundamentals

Build a Website (Wordpress)
Adobe InDesign
Adobe Photoshop w/ACA Cert


Vascular Sonography II


Addiction Counseling I

Principles of Macroeconomics

Principles of Microeconomics


Security Guard Card Cert.


Literature & Composition
Advanced Composition


Pronunciation III

Integrated Skills IV
Writing and Reading IV
Integrated Skills V
Writing V
Integrated Skills VI
Writing Vl


Powered Ind Forklift Cert-W&D

First Year Seminar

ServSafe Food Handler

Elementary French II

Intro to Adobe Creative Suite

Graphic Design I
Graphic Design II
Web Design I


Patient Care Technician

Advanced C.N.A
Protective Services Certs
First Aid
CPR Certification


Western Civilization I

Western Civilization II
U.S. History I
U.S. History II
African-American History I


Princ. of Food Prep - 2nd

Principles of Food Prep
Principles of Baking I
Icing Artistry I
Advanced Food Prep.
Hospitality Customer Relations
Service Management
Service Management
International Foods
Buffet Catering
Food & Beverage Cost Control
Principles of Baking II-1st 7
Artisan Bread (2nd 7)
Hospitality Law
Hospitality Marketing
Classical Cuisine


Human Svcs. Skills/Methods

Elementary Italian II

Pre-Algebra & Elem. Algebra

Elem Algebra Foundations
Interm. Algebra Support w/3771
Quantitative Literacy
Math for Science and Tech
Intermediate Algebra
Math for the Natural Sciences
Math for Elem Ed: Alg/Nmbr Sys
Math for the Liberal Arts
Functions, Graphs & Matrices
Principles of Statistics
Princ. of Statistics
College Algebra
College Algebra & Trig
Calculus I


Intro to Philosophy



American Government

Constitut Law for Crim Justice


General Psychology I

Child Growth & Development


Intro to Radiation Therapy

Dsmtry & Comp Asst Trtmt Pln


Principles of Sociology

Racial & Ethnic Diversity


Elementary Spanish I

Surgical Procedures I

Surgical Tech. Pharmacology


How to Enroll


Continuing Students

Once you have met with a faculty advisor and completed your academic plan for the next semester, log into myCommnet to register!

New Students

New students must apply and complete admission steps before registering for classes. Learn more about the application process here.